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https://indiawest.com/chocolate-lovers-delight/
Whisk together flour, cocoa powder, sugar, baking powder, baking soda, and salt in a mixing bowl.
In a separate bowl, combine milk, egg, and melted chocolate. Add wet ingredients to dry and mix until well combined.
Pour the batter into a microwave-safe dish, spreading it evenly.
Microwave on high for 2-3 minutes or until the pancake is cooked through.
Finish with a dusting of powdered sugar and a drizzle of chocolate sauce. (IANS)
