There are many types of utensils commonly used in our kitchens. Which includes steel, aluminum, glass, ceramic, and brass utensils. Steel and stainless steel utensils are the most used in the kitchen. But you will definitely find copper utensils in every house. In earlier times, copper utensils were more used, and even food was served on the copper plate itself.
Even today, copper utensils are used in the village. Copper utensils have been considered beneficial for the human body. You will know about the benefits of drinking water in copper utensils. At the same time, eating food in copper utensils cures body diseases. But copper utensils have to be kept carefully. Otherwise, it starts to turn black. Over time, the color of copper utensils also changes, and it starts to look black. But you can keep these utensils like new for a long by cleaning and taking care of them. So let us tell you ways to make copper utensils shine. With which you can shine these copper utensils very easily at home.
- You can use white vinegar to clean the dirty copper utensils. Add white vinegar to the water and let it boil for several hours. Then lose it with soap and water. Utensils will be absolutely clean and shiny.
- Even after cleaning copper utensils with salt and vinegar solution, they will start to glow. For this, prepare an equal solution by mixing an equal amount of vinegar and salt. Rub the salt and vinegar solution on the utensils thoroughly until the stickiness is removed from it.
- Lemons can also be used to clean copper utensils. For this, rub a lemon slice on copper utensils and then wash it with clean water. Copper utensils will start to gleam.
- Another way to clean copper utensils is to soak the copper utensils in soapy water overnight and clean it thoroughly in the morning. Your dishes will look the same as before.
- Salt and baking soda also prove effective for cleaning copper utensils. Mixing salt and baking soda will make the pot shine after cleaning the copper utensils. Only baking soda can also clean copper utensils.
- Cooked tamarind is most effective for cleaning copper utensils. First of all, soak tamarind in a cup of water for half an hour. When they melt slightly, mash it in water. Now apply this tamarind water around the utensil with a scrubber that cleans the utensil and leave it for two minutes. Now scrub it thoroughly with a scrubber. Where the utensil looks dirtier, apply tamarind water with a scrubber and rub it again. Apply wet tamarind pulp on more dirty utensils and then clean it. Tamarind water will brighten copper utensils.
- You can also brighten copper utensils with flour, vinegar, and salt. For this, first, mix salt and vinegar. Now mix the flour in this mix and prepare the paste. Then rub this paste on the pot and leave it for a while. Now wash these utensils with warm water.
Keep this in mind when cleaning copper utensils-
The metal lining is placed inside the copper utensils, so never use a steel scratch scrubber to clean the copper utensils. This spoils the dishes.
