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According to the latest report by IMARC Group, titled GCC Dairy Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027,” the gcc dairy market is expected to exhibit a CAGR of 6.7% during 2022-2027.

Dairy products are milk-based products derived from mammals, such as camels, goats, sheep, cows and buffaloes. Cheese, laban, yogurt, butter, ghee, ice cream and milk are some commonly available dairy products. They are further utilized to prepare whey cheese, whey drinks, lactose, dried whey and whey paste. Dairy products are a rich source of essential nutrients, including phosphorus, calcium, riboflavin, proteins, vitamin A and B12, zinc, potassium and magnesium. Consumption of dairy products aids in building and maintaining strong bones, maintaining the nutritional balance in the body, improving metabolism and immunity and preventing diseases, such as diabetes and cardiovascular ailments.

As the novel coronavirus (COVID-19) crisis takes over the world, we are continuously tracking the changes in the markets, as well as the industry behaviours of the consumers globally and our estimates about the latest market trends and forecasts are being done after considering the impact of this pandemic.

GCC Dairy Market Trends:

The GCC dairy market is primarily being driven by the rising health consciousness among the masses. Consumers are widely adopting camel milk as it contains high levels of antioxidants, immunoglobulins and other nutrients. Moreover, various product innovations, such as the development of lactose-free and vegan dairy products, suitable for lactose-intolerant and vegan consumers, are providing a thrust to the market growth. Other factors, including the increasing number of camel breeding farms, along with the widespread product adoption in the food and beverage industry, are anticipated to drive the market toward growth across the region.

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GCC Dairy Market 2022-2027 Analysis and Segmentation:

The report has segmented the market on the basis on country, product, distribution channel, application.

Breakup by Product:

  • Liquid Milk
  • Cheese
  • Laban
  • Yogurt and Curd
  • Butter and Clarified Butter
  • Others

Breakup by Distribution Channel:

  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Specialist Retailers
  • Online Stores
  • Others

Breakup by Application:

  • Bakery and Confectionary
  • Clinical Nutrition
  • Frozen Food
  • Others

Breakup by Country:

  • Saudi Arabia
  • UAE
  • Qatar
  • Oman
  • Kuwait
  • Bahrain

Ask Analyst for Customization and Explore Full Report with TOC & List of Figure: https://www.imarcgroup.com/gcc-dairy-market

Key highlights of the report:

  • Market Performance (2016-2021)
  • Market Outlook (2022-2027)
  • Porter’s Five Forces Analysis
  • Market Drivers and Success Factors
  • SWOT Analysis
  • Value Chain
  • Comprehensive Mapping of the Competitive Landscape

If you need specific information that is not currently within the scope of the report, we can provide it to you as a part of the customization.

If you want latest primary and secondary data (2021-2026) with Cost Module, Business Strategy, Distribution Channel, etc. Click request free sample report, published report will be delivered to you in PDF format via email within 24 to 48 hours of receiving full payment.

About Us

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

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