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How to use the Toshiba air fryer microwave to make dessert

 

Method 1:

 

(1) 3 proteins, 80 grams of sugar, a little salt, 5 grams of vanilla essence, 30 grams of almond powder, 170 grams of coconut flakes, and 100 grams of melted chocolate.

 

(2) Prepare the egg, separate the egg white from the egg yolk, and mix the egg white, sugar, salt, and vanilla essence until the sugar is fully dissolved. We are not making meringue. We only need to dissolve sugar.

 

(3) When the sugar is completely dissolved, add almond powder and coconut flakes, and thoroughly mix them with a spatula. Preheat them to 175 ℃ and bake for 10 to 15 minutes until the coconut ball turns golden. You can use an air fryer instead of the oven. Bake at 170 ℃ for 15 to 20 minutes. Since the kitchen didn't preheat it, we need another 5 minutes. Cooking temperature and time may vary depending on the machine. After baking, cool it on the cooling rack.

 

Method 2:

 

(1) 1 banana, 4 pieces of toast, and 15ml of vegetable oil.

 

(2) Cut off the edge of the toast and set aside. I bought raisin toast. It's better to use it without raisins. Peel and chop the banana; Put the broken banana on the toast, then fold and press the toast in half. At this time, it doesn't matter if the toast is cracked. It's just like sandwich bread.

 

(3) After the Toshiba air fryer microwave is preheated for 3 minutes, brush a little vegetable oil, put the banana sandwich bread in, and brush a little vegetable oil on the surface; Set 200 degrees and 3 minutes.

 

Method 3:

 

(1) 2 bananas, 1 egg, 50g corn starch, 50g bread bran, 15 ml vegetable oil.

 

(2) Take out corn starch and bread bran, pour them into two fresh-keeping bags or bowls respectively, beat an egg and stir, add a little salt, and stir evenly. Cut the banana into thick slices and wrap it with cornstarch, egg liquid, and bread bran in turn.

 

(3) Brush a little vegetable oil in the Toshiba air fryer microwave, put the banana slices in, and brush a little vegetable oil on the surface of the banana slices; Set 200 degrees and 6 minutes. When the time is up, turn the banana slices upside down, brush some oil, and bake for another 6 minutes

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