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Ice-Cold Delights: Exploring the Thriving Frozen Food Market and Its Frosty Innovations

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The global frozen foods market is projected to reach US$ 314,285 million in 2022 and then rise at a CAGR of 6.7% to reach US$ 602,257 million by 2032. Rising consumer desire for prepared foods is credited with growth. A CAGR of 6.0% was recorded for the frozen food market from 2016 to 2021.

Convenience foods, fish, meat, poultry, vegetables, and other commodities are kept at low temperatures for later use. These foods are known as frozen foods. They are frequently substituted for fresh foods and cooked meals. Frozen meat and seafood are the most popular frozen food items, and both are widely available in stores.

Food preservation techniques have long been employed by humans to protect their food supply from rotting. The practise is motivated by a surplus of food during the growing season and a dearth of food throughout the winter. Traditional techniques of preservation include drying, salting, and smoking. However, because it cannot be used to preserve diverse things such as vegetables, fruits, fresh meat, or seafood, technological advancement has substituted such practises. Because both cooked and uncooked food items may be maintained in refrigerators and freezers, their use during the industrial period increased food preservation.

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Frozen Food Market Driven by Change in Consumer Lifestyle

The change in consumer lifestyle has prompt the need for the provision of convenience food globally. And this has fostered the rise in demand for frozen foods in the global market. Also, the rise in the number of working women, coupled with the growing number of single-person households has been a significant factor that will drive the tremendous growth of the frozen foods market over the forecast period. It’s now a global norm to consume frozen foods daily due to the change in lifestyle.

Increase in Awareness Regarding the Health Benefits of Frozen Foods

Today’s on the go consumers are on the watch of their health and are ready to spend on health-enhancing products. With the increase in the awareness of the health benefits associated with frozen foods consumption, the market is expected to experience an inclination globally over the forecast period.

The frozen food market is capitalizing on this consumer sentiment to increase the production of health befitting products. The dairy industry in this sector is manufacturing products with low sugar content and minimal processing. Diary based frozen foods like yogurts, ice cream are a rich source of vitamin D, phosphorus, and calcium.

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Frozen Food Market: Region-wise Analysis

Europe has the largest market in the global frozen food market with the transformation in consumer’s attitude towards frozen food within the region. Consumption of frozen food within the European Union countries has increased tremendously due to the improvement in the standard of living and shift towards convenience lifestyle.

Africa and the Asia Pacific regions will register a significant growth in the frozen food market over the forecast due to the less availability of fresh foods and busy lifestyle within the regions. The rise in disposable income of countries like China, India and Japan is another force driving the growth of the global frozen food market within the Asia Pacific region. Other regions such as North America and Middle East are expected to record a moderate growth in the industry over the forecast period.

Frozen Food Market: Competitive Landscape

Aryzta A.G.
Ajinomoto Co. Inc.
Cargill Incorporated
General Mills Inc.
Kellogg Company
the Kraft Heinz Company
Nestle S.A.
ConAgra Brands, Inc.
Associated British Foods Plc..
Region-wise Analysis

The research report presents a comprehensive assessment of market and contains thoughtful insights, facts, historical data, and statistically supported and industry validated market data and projections with suitable set of assumptions and methodology. Research report provides analysis and information by categories such as market segments, geographies, types, technology and applications.

The report is a compilation of first-hand information, qualitative and quantitative assessment by industry analysts, inputs from industry experts, and industry participants across the value chain. The report provides an in-depth analysis of parent market trends, macro-economic indicators, and governing factors along with market attractiveness as per segments. The report also maps the qualitative impact of various market factors on market segments and geographies.

Global Frozen Food Market Segment Analysis

Frozen Food Market by Type:

  • Frozen Fruits and Vegetables
  • Frozen Meat and Fish
  • Frozen Desert
  • Frozen Snacks
  • Frozen Cooked Ready Meals
  • Other Frozen Food Types

Frozen Food Market by Category:

  • Ready to eat Frozen Food
  • Ready to cook Frozen Food
  • Ready to drink Frozen Food
  • Others Frozen Food Categories

Frozen Food Market by Distribution Channel:

  • Frozen Food in Supermarkets & Hypermarkets
  • Frozen Food in Convenience Stores
  • Frozen Food in Online Channels
  • Frozen Food in Others

Frozen Food Market by Freezing Technique:

  • Blast Freezing of Foods
  • Belt Freezing of Foods
  • Individual Quick Freezing (IQF) of Foods
  • Others Freezing Techniques

Frozen Food Market by Region:

  • North America Frozen Food Market
  • Latin America Frozen Food Market
  • Europe Frozen Food Market
  • Asia Pacific Frozen Food Market
  • Middle East and Africa Frozen Food Market



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