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Mutton Elumbu Salna is my recent try, when I don’t have chicken or mutton and it was around 9.00 p.m, shops were closed, found few pieces of Mutton elumbu (Goat bones) lying in the freezer and planned to give a try with it. No wonder being a Thoothukudi person, I love parotta a lot and […]
The post Mutton Elumbu Salna Recipe / Salna for parotta appeared first on Madraasi – a tamilian tales.
