dpravin's articles

According to a recent report by Future Market Insights, a market research and competitive intelligence provider, sales of Naturally Derived Sweeteners are estimated to reach a value of US$ 17 billion by 2032, surging at 5.9 % CAGR through the decade. The global market for natural sweeteners has been growing in recent years. A rise in customer health consciousness, that also encourages […]
According to a recent report by Future Market Insights, a market research and competitive intelligence provider, sales of Micronized Salt are estimated to reach a value of US$ 3804.8 million by 2032, surging at 3.6 % CAGR through the decade. Because of its consistency and purity, micronized salt is gaining popularity in the processed food business. Micronized salt, a popular […]
In its updated version of the global protein hydrolysate ingredient market, Future Market Insights (FMI) estimates total market valuation to reach USD 669.3 million in 2024. Global sales of protein hydrolysate ingredients are set to surge at 7.3% CAGR, accumulating a total revenue of USD 1,399.1 million by 2034. One of the main factors fuelling the growth of the protein hydrolysate ingredient […]
Everyone enjoys dairy products, whether cheese, yogurt, or processed milk. The production of these products might be fueled as the dairy processing equipment market growth will occur moderately at a CAGR of 5.5% through 2034, reaching US$ 18.3 billion. This progress will lift the dairy processing equipment market size to US$ 10.7 billion by 2024. Another factor expected to drive the […]
The organic oats market is predicted to double in value from US$ 281.0 million in 2023 to US$ 520.5 million by 2033, with a 6.4% CAGR. As more people demand healthy food products, there is a great growth opportunity in the market. But there are many challenges in organic oats market as organic oats are typically more expensive than non-organic oats. […]
The global plant-based ice cream valued at US$1.6 billion in 2022, is set to surge to US$ 4.3 billion by 2033 with a 10% CAGR. This growth is driven by manufacturers focusing on clean label products and the increased demand fueled by advancements in plant-based milk and flavor innovations. It was estimated that the global market for plant-based ice cream would […]
The global probiotic supplement market size is expected to reach US$ 7,524.6 million in 2024. It is projected to exhibit steady growth during the forecast period, with global demand for probiotic supplements rising at 11.2% CAGR. The market is projected to reach US$ 23,874.5 million by 2034. Worldwide demand for probiotic supplements has increased dramatically in recent years. This is […]
The food certification market is appetizing for investors, with a projected growth rate of 10.4% CAGR, reaching a staggering US$ 28.4 Billion by 2034. This significant rise in demand for food certification signifies a flourishing opportunity for businesses in the B2B sector. Growing Consumer Demand for Safety and Transparency Quality, safety, and ethical production of food are becoming more and […]
As per the latest analysis, the worldwide saffron market is estimated to be valued at US$ 337.9 million in 2024 and is anticipated to reach US$ 687.8 million by 2034. Over the next decade, global demand for saffron will likely increase at a CAGR of 7.4%. Sales of saffron threads are expected to outpace those of powder and liquid ones. This is due […]
The global stevia market is expected to rise from US$ 405.6 million in 2024 to US$ 739.4 million by 2034. By 2034, the market is projected to surge at 6.2% CAGR. The growing market for calorie-free, natural sweeteners is driving growth in the stevia industry. Stevia’s plant-based origins and zero-calorie qualities have made it more popular due to growing concerns about […]
The global Food Service Equipment Market is estimated to reach US$ 45,449.7 million by 2024 and US$ 82,099.3 million by 2034. The market is expected to surge at a CAGR of 5.6% by 2034. The growing popularity of convenience and ready-to-eat foods among customers in emerging nations is driving up demand for food service equipment. Due to shifting consumer lifestyles, more disposable income, increased […]
FMI finds the overall demand for pulses around the world growing at a promising 4.9% annually which is anticipated to continue till 2033. The global pulses market valuation is projected to reach US$ 122,891.9 million by the end of the year 2033. Since pulses are a staple diet across several developing regions, governments are extending financial support […]
The global frozen potato market size is anticipated to record substantial growth from 2023 to 2033. According to the research report published by Future Market Insights, the global market is poised to exceed a valuation of US$ 60,887 million in 2023. It is anticipated to reach a valuation of USD 104,348.9 million by 2033. The market is predicted to exhibit a striking CAGR of 6% from […]
The global gelatin market valuation is likely to be around US$ 3,124 million in 2023. The estimated CAGR of the market is 6% through 2033. Global sales of gelatin are anticipated to reach US$ 5,394.1 million by 2033. The food and beverage sectors will use gelatin more frequently due to its viscous properties. Gelatin prevents the water in sour cream, […]
The vegan chocolate market is experiencing remarkable growth, with projections indicating that its value will nearly triple from USD 1,233.9 million in 2023 to USD 3,814.2 million by 2033. This surge is driven by increasing awareness of plant-based diets, advancements in vegan chocolate varieties, and a focus on sustainability. In 2023, the vegan chocolate market is valued at USD 1,233.9 million. The […]
The global botanical ingredient market is slated to progress at a CAGR of 7.3%. This will elevate the market size from US$ 185.91 billion to US$ 374.84 billion from 2024 to 2034. The growing healthcare, cosmetic, and food and beverage markets leverage the demand for botanical ingredients. Consumer habits are evolving, which is driving the demand for environmentally friendly goods. Furthermore, the desire […]
The global packaged food market size is estimated to clock a valuation of US$ 62,11,619.50 million by 2033. Our food and beverage industry researchers observe that packaged food providers can expect a CAGR of 4.3% through 2033, with the present valuation of US$ 40,79,495 million in 2023. Companies that are transparent about their manufacturing processes and prioritise labelling are more likely […]
The global resveratrol market is set to exhibit strong growth during the forecast period, with total valuation increasing from US$ 129 million in 2024 to US$ 356.4 million by 2034. Global demand for resveratrol is anticipated to expand at a CAGR of 10.7% throughout the forecast period. The market for resveratrol has expanded significantly in recent years due to growing public knowledge […]
The hybrid rice seeds market is predicted to be worth US$ 5.1 billion in 2023, and rise to US$ 10.8 billion by 2033. Initially, the global market was expanding at a CAGR of 7% between 2017 and 2022. The practice of sustainable rice agriculture is hampered by numerous biotic and abiotic variables. Stress tolerance has thus been included into high-yielding […]
The plant-based snacks market is witnessing remarkable growth, with a projected value of US$ 76,186.6 million by 2033, compared to US$ 36,083 million in 2023. This surge is attributed to rising consumer awareness of health and environmental concerns, driving demand for healthier and sustainable snack options. The analysis reveals unrealized market potential for companies of all sizes. It compiles […]
Omega-3 ingredients are highly sought after because of how well-liked they are with consumers. Omega-3 ingredient sales totalled US$ 7.4 billion in US dollars in 2023, increasing at a CAGR of 10.8% over the forecast period. By 2033, the market for omega-3 ingredients is anticipated to bring in US$ 20.6 billion. The Food Marketing Institute reports that 44% of individuals either never […]
The allulose market size is estimated at US$ 256.25 million in 2024. FMI projects the market to develop at 8.9% CAGR between 2024 and 2034, reaching a valuation of US$ 598.61 million by 2034. The increased use of allulose in the production of pharmaceutical medications for lifestyle disorders, as well as the expansion of the food processing industry in an emerging […]
The Curcumin market is estimated to grow at an 11.3% CAGR between 2023 and 2033, from US$ 127.0 million in 2023 to US$ 369.2 million in 2033. The market for these products has grown significantly over the years as a result of rising consumer awareness of curcumin’s health benefits and increased consumer interest in natural and herbal supplements. The pharmaceutical, food and beverage, […]
In a recently revised edition of the global superfood market report, FMI has estimated that the industry is set to reach a net worth of US$ 183.58 billion in FY 2024. The intensifying craze for wellness and rapid demand for diet products are projected to fuel demand for superfoods. New superfood discoveries, social media health fads, and increased […]
The global probiotic supplement market size is expected to reach US$ 7,524.6 million in 2024. It is projected to exhibit steady growth during the forecast period, with global demand for probiotic supplements rising at 11.2% CAGR. The market is projected to reach US$ 23,874.5 million by 2034. Worldwide demand for probiotic supplements has increased dramatically in recent years. This is […]
The food certification market is appetizing for investors, with a projected growth rate of 10.4% CAGR, reaching a staggering US$ 28.4 Billion by 2034. This significant rise in demand for food certification signifies a flourishing opportunity for businesses in the B2B sector. Growing Consumer Demand for Safety and Transparency Quality, safety, and ethical production of food are becoming more and […]
The global Food Service Equipment Market is estimated to reach US$ 45,449.7 million by 2024 and US$ 82,099.3 million by 2034. The market is expected to surge at a CAGR of 5.6% by 2034. The growing popularity of convenience and ready-to-eat foods among customers in emerging nations is driving up demand for food service equipment. Due to shifting consumer lifestyles, more disposable income, increased […]
The global stevia market is expected to rise from US$ 405.6 million in 2024 to US$ 739.4 million by 2034. By 2034, the market is projected to surge at 6.2% CAGR. The growing market for calorie-free, natural sweeteners is driving growth in the stevia industry. Stevia’s plant-based origins and zero-calorie qualities have made it more popular due to growing concerns about […]
The restaurant takeout market set to surge, reaching US$ 4,024.9 billion by 2032 with an 8.3% CAGR. Post-Covid trends include innovative service patterns like curbside pickup and robotic warehouse delivery. Amid fierce competition, staying updated on sector advancements is crucial for food providers The Covid-19 outbreak may have had an influence on the global restaurant takeaway industry, but curbside pickup, […]
The restaurant takeout market set to surge, reaching US$ 4,024.9 billion by 2032 with an 8.3% CAGR. Post-Covid trends include innovative service patterns like curbside pickup and robotic warehouse delivery. Amid fierce competition, staying updated on sector advancements is crucial for food providers The Covid-19 outbreak may have had an influence on the global restaurant takeaway industry, but curbside pickup, […]