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Easy and quick halal recipes

easyhalalrecipes
easyhalalrecipes
3 min read

Are you fond of eating chicken? Here are the top ways of making spicy chicken cuisine.

Kadhai Chicken

Here is what is needed to cook this super delicious Halal recipe.

Ingredients

black peppercornscoriander seedscumin seedsGheeBay leafOnions choppedGarlic cloves mincedGinger mincedSalt and pepperKashmiri chili powderTurmeric powderAll spice powderChicken thighs cutTomato puree

How to prepare: 

Start by roasting the whole spices including black peppercorns, coriander seeds, and cumin seeds in a pan. Use medium heat and wait till the spices leave aroma, Now grinds the spices in a spice grinder and keep aside. Add ghee, bay leaf, and onions, to a Halal recipe. Keep it on medium heat and stir-fry till the onions turn golden.

Then add garlic, ginger, and freshly ground spices. Stir-fry the same for a few minutes. Now, add the chicken. When the chicken is coated with spices, add the tomato puree to it. Now cook till the chicken is tender. It may take 25 to 30 minutes to prepare the chicken.

Chicken Kathi roll

If you are looking for Easy recipes spicy, then this one is a must-try.

Here is what you need for the recipe:

Chicken BonelessTandoori masalaSaltChilli powderTurmericGinger garlic PasteOnion thinly slicedLime juiceCoriander LeavesChat masalaOilAll purpose flourHot water

How to prepare?

Firstly, it is vital to marinate the chicken to make it tender and juicy. Take the chicken pieces and add Tandoori masala, Salt, Chilli powder, Turmeric, black pepper, and ginger garlic paste. Mix well and keep it covered in the refrigerator for at least 2 hours.

In a pan, heat and add the marinated chicken. Allow the same to cook for 10 mins. Keep stirring. Now, remove from heat and add lime juice.

Knead a soft dough using all-purpose flour, salt, and oil. Roll out flat rounds with a rolling pin and cook on a griddle using a little oil. To assemble, mix onion in the prepared Easy recipes spicy chicken. Apply the mix to the roll. Add coriander leaves and chat masala. Serve hot.

Potato Kheema

This unusual but very tasty recipe is easy to make.

Here are the ingredients:

PotatoesChicken minced meatOnionsGreen chiliesGinger and GarlicTomatoesChili powderGaram masalaSaltCoriander leavesOilWater

Here is how to prepare the dish:

Peel and chop the potatoes. Heat oil in a pan and add crushed ginger and garlic. Once it turns brown, add onions and green chilies. Now, add the chopped tomatoes and salt. Put spice powders and Coriander leaves. Ensure that the raw smell of the spice powders goes away. Add the potatoes and let the spices coat them. Add the water and cook till it is half done. Now add the minced meat and cook for another 10 minutes.

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