Though Bangalore is renowned for its tech hub but now gaining popularity as a favorite food destination. Whether you are a foodie of local street food or prefer a fine-dining restaurant, the city has everything from local food trucks and street stalls to budget and extravagant restaurants for everyone. At every corner of this grand city, you would trip upon some innovative and worthy restaurants that offer a wide variety of healthy, and delicious cuisines at different price ranges. Some restaurants are known for their mouth-watering food, great ambiance, and iconic status while some are for other reasons. One in every ten buildings you would find a restaurant or cafeteria and still many new entries are standing as one of the best dining destinations in Bangalore.
Whether you are going for a romantic date, a quaint evening, or want to enjoy your weekend, or food being a foodie, just explore our list of the best restaurants in Bangalore where your next delicacies are waiting for you.
KaravalliKaravalli sets in the traditional Mangalorean bungalow with Malayalam cinema’s interiors, wooden rafters, and sloping roof along with a beautiful outdoor seating area surrounded by lush green trees providing you with Kerala’s luxury dining experience. Though this restaurant is well known for its seafood, its menu has curated some delicacies from Mangalore, Calicut, Coorg, Syrian picks from Travancore, and even Konkan dishes along with a lot of vegetarian options are also available to dine. , The richest ingredients, no experiments, no fusion, old and revolutionary recipes, and the right balance of ingredients will surely delight your taste buds. Here you can experience the most lip-smacking authentic food like chicken in a coconut milk stew, grills in a tiffin carrier, peppery crabs, wood-fired dishes on Banana leaves, robust vegetables, tiger prawns roast, plus coastal curries, and yams sourced from hamlets by the Arabian Sea prepared by the chef Naren Thimmaiah who has been working since 1990.
Average Cost: Rs 3,500 for two peopleCuisines: Indian Seafood, Kerala, North and South Indian.Must haves: Curry Mutton, Avial, Murgh Ghee Roast, Cocktails, Appam, and Mutton StewShiro is one of the best restaurants in the town with a great ambiance and lavish décor adorned with a grand Buddha statue in the center of the Zen-inspired space that will leave you in wonder. Here you would have a high-end dining experience that you’ll never forget. Its amazing brunch menu will serve you an array of sumptuous and mouth-watering food in Japanese and Asian cuisines that will tantalize your taste buds. Its beautiful outdoor area has nightlife and live music to heal your mind, body, and senses for Japanese food lovers.
Average cost: Rs 3,000 for two peopleCuisines: Japanese, Japanese Asian, and Thai cuisinesMust haves: Sushi, Chicken Yakitori, Dumplings, Dim Sums, and Chocolate VolcanoMavalli Tiffin Room or MTR is one of the oldest and the best vegetarian restaurants in Bangalore that would always be top on the list, especially for the young generation. The restaurant is known for serving quality food for decades with various dishes like crisp dosa-crepes, vada, Rava idli garnished with roasted cashews, and thali (set) lunches which makes it a perfect pick for South Indian food lovers. In fact, MTR is a daily routine for many people’s breakfasts.
Average Cost: INR 250 for a personCuisines: Kannada and South IndianMust Haves: Badam Halwa, Dosas, and IdliFar & East Four Seasons HotelFar & East is one of the favorite 'date night' restaurants for the foodie of dim sum and sushi. Chef Atsushi Yonaha, a licensed fugu chef, and Chef Sean Wong are the pearl of this restaurant. Chef Atsushi Yonaha prepares high-quality sashimi and nigiri with his magical touch and Chef Sean Wong is an expert in making dim sums, Peking duck, and wok-fried noodles by mixing his Malaysian roots with his global sensibility. The outlet has also delicious desserts like yuzu cheesecake and chocolate pear that will stun you.
Average Cost: ₹4000 for two peopleCuisines: Thai, Chinese and Japanese Must Haves: dim sum, sushi, chocolate pear.If you are talking about the best restaurants in Bangalore, then you can’t miss Truffles, an enriching café for fast-food lovers. Here you will experience a wide range of burgers, cakes, waffles, and desserts. The yummy burgers, delicious steak, sandwiches, and American bites are served here with your choice of beverage that you’ll want to try. The outlet is perfect for couples who want to have a special night with their special someone. It’s generally very crowded so make sure you have booked a table in advance otherwise waiting is also worthwhile here. The home delivery and unbeatable services, affordable price ranges, beautiful ambiance, and a great menu will keep you coming back for more.
Average Cost: 900 for two peopleCuisines: Cheese Pizza, Latte Pizza, and American Must haves: Grilled Chicken Sandwich, American Cheese Burger, Peri Fries, Steak, Ferrero Rocher Shake, Peri Peri Burger, Chocolate Dessert, Red Velvet Sundae, Ferrero Rocher Cold Coffee, Grilled Chicken, and Burgers Pasta.Nagarjuna is the most pocket-friendly non-vegetarian restaurant that has multiple outlets in various locations across Bangalore. It is the most renowned chain of restaurants serving Andhra cuisine that you should try at least once. There are plenty of popular non-vegetarian dishes on the menu like a mutton roast, biryani, prawn pepper fry, and mutton keema balls that encourage bingers would love it and will visit again and again.
Average cost: Rs 800 for two peopleCuisines: Andhra, Biryani, and SeafoodMust haves: Andhra Meals, prawn pepper fry, Hyderabadi Biryani, Mutton roast, Kebabs, mutton keema balls, vegetables, and MuttonAs per the name, this restaurant is based on a cave theme that has dim lighting, a pleasant and great ambiance, and a beautiful interior with large windows giving you a scenic view of the city. As you enter the restaurant or bar, the artificial tree-covered dining area with wooden furniture and faux tiger-skin cushioning on the chair would make you feel that you are in a jungle and exploring wild dining with Tarzan and Mowgli. This is the perfect outing spot to enjoy with your family, especially your children who are going to love it.
Average Cost: ₹ 1200 for two peopleCuisines: North Indian, Mughlai, Afghani, Amer,ican and BiryaniMust haves: Masala Pappad, Paneer Tikka, Sweet Corn Soup, Chicken Curry, Rabri, Rasmalai, Vegetable Biryani, and Sea Food Platter.ToitToit is a must-visit and the king of cafés in Bangalore that is known for its unique standard among all the restaurants in the town. This is the perfect place to enjoy pub-style comfort food and freshly brewed beer along with upbeat music. A wide variety of modern Indian dishes, international main courses, or starters, and even from delicious burgers to wood-fired sourdough pizzas will leave you spoilt for choices. In the evening, especially on weekends, the café is packed with so much crowd so it is better to book it in advance.
Average cost: Rs 2,000 for two peopleCuisines: Salad, American, Italian Pizza, and Seafood, Must haves: Pasta, Brewery, Stuffed Zucchini, Cheesecake, and Beef Lasagna.Windmill CraftworksIf you are looking for a rooftop and a romantic restaurant, then Windmills Craftworks is the best choice to light up your evening. As the name suggests, this restaurant is such a masterpiece of art that brings food, beer, music, and even books together. Experience fine dining in a dim-lit, relaxed ambiance and a glittering surrounding of the restaurant. The best part is that here you would get a beautiful view under a starlit sky with dim terrace lighting.
Average Cost: INR 2,500 (including alcohol) for two peopleCuisine: North IndianMust Haves: Microbrewery and jazz music venueKoshyKoshy is the perfect British set-up of the 1940s who has served Queen Elizabeth II, Jawaharlal Nehru, and other politicians, artists, and royalty. The restaurant has added around 500 eclectic dishes to its menu for lunch and as well as breakfast over the years. Here you would enjoy several dishes ranging from North Indian and South Indian food to Chinese delicacies. The popular dishes are fish biryani, South African brie, Korean fried fish, and much more.
Average cost: Rs 800 for two people
Cuisines: North Indian, American, Tea, Seafood
Must haves: Chocolate Shake, Beef Steak, Fish and Chips, Caramel Custard, Butter Chicken, Omelette, Chicken Biryani, Sandwich, and Bombay Toast.
All the above restaurants would surely surpass all your expectations with their lip-smacking delicacies and stunning interiors.
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