Rani Oil

@ranioil

Rani Oil's journey began in 1979, when Kaneriya Oil Industries opened its plant in Rajkot—and it's been a kitchen favorite across Gujarat ever since. What started as a small local process has grown into a name many call the best cooking oil in Gujarat. We make four products—groundnut, cottonseed, sunflower, and corn oil—in different pack sizes for every home. Sold offline across Gujarat and online in Rajkot and Ahmedabad, we're often called the best edible oil in Rajkot by families who've cooked

Joined Sep 2026 Rājkot, India www.ranioil.com/

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Which Groundnut Oil Is Best for Gujarati Cooking? A Practical Gui…

Discover why double filtered groundnut oil remains a popular choice in Gujarati kitchens. Learn how filtration, Saurashtra-sourced groundnuts, taste, smoke point, and pack size can help you choose the best groundnut oil for everyday cooking, frying, bhajiya, puri, and farsan.

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Sep 12, 2026

How To Which Groundnut Oil Is Best for Gujarati Cooking? A Practical Guide

Discover why double filtered groundnut oil remains a popular choice in Gujarati kitchens. Learn how filtration, Saurashtra-sourced groundnuts, taste, smoke point, and pack size can help you choose the best groundnut oil for everyday cooking, frying, bhajiya, puri, and farsan.

Rani Oil · 13 min read

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Rani Oil posted a new writeup in How To Sep 12, 2026

How To Which Groundnut Oil Is Best for Gujarati Cooking? A Practical Guide

Discover why double filtered groundnut oil remains a popular choice in Gujarati kitchens. Learn how filtration, Saurashtra-sourced groundnuts, taste, smoke point, and pack size can help you choose the best groundnut oil for everyday cooking, frying, bhajiya, puri, and farsan.

Rani Oil · 13 min read