Apilinario Silvia's articles How to make Neapolitan Pizza Dough Recipe This video will show you how to make authentic Neapolitan pizza dough step by step. It's very easy to follow the instructions and make your own pizza dough at home. For your wood-fired pizzeria, you can use the same recipe. Neapolitan Pizza Dough Recipe: Ingredients – 1. 11 lbs Italian flour “00” (You can use […] May 3, 2021May 3, 2021 Saving Bookmark this article Bookmarked Choosing The Right Fuel For A Wood-fired Oven While a large variety of wood is available for various applications, using a wood-fired oven calls for the proper choice of wood for fuel. The most preferred variety is the properly seasoned kiln-dried hardwood with the right moisture content. We can also use fruitwood for extra flavor and scent. A few prominent characteristics of an […] April 9, 2021April 9, 2021 Saving Bookmark this article Bookmarked Unique Features of Napolicento Commercial Gas Pizza Oven This is a traditional Napolitano oven with a Pompeii dome. For pizzaiolo, make 7-8 12-inch pies that are easy to use and large in capacity. The floors and walls of ilFornino Napolicento are made of thick refractory stone. It heats up for several hours and keeps temperatures over 300 degrees at night due to the […] March 24, 2021March 24, 2021 Saving Bookmark this article Bookmarked Food You Can Cook in Countertop Pizza Ovens The list is endless. Anything you can cook in your home oven can be cooked in your countertop pizza ovens. An example will be steak, chicken, fish, bread, and off-course pizza. What you can cook is dependent on the state of the temperature of the oven. Here are some easily roasted vegetables in wood-fired oven: […] December 10, 2020December 10, 2020 Saving Bookmark this article Bookmarked
How to make Neapolitan Pizza Dough Recipe This video will show you how to make authentic Neapolitan pizza dough step by step. It's very easy to follow the instructions and make your own pizza dough at home. For your wood-fired pizzeria, you can use the same recipe. Neapolitan Pizza Dough Recipe: Ingredients – 1. 11 lbs Italian flour “00” (You can use […] May 3, 2021May 3, 2021 Saving Bookmark this article Bookmarked
Choosing The Right Fuel For A Wood-fired Oven While a large variety of wood is available for various applications, using a wood-fired oven calls for the proper choice of wood for fuel. The most preferred variety is the properly seasoned kiln-dried hardwood with the right moisture content. We can also use fruitwood for extra flavor and scent. A few prominent characteristics of an […] April 9, 2021April 9, 2021 Saving Bookmark this article Bookmarked
Unique Features of Napolicento Commercial Gas Pizza Oven This is a traditional Napolitano oven with a Pompeii dome. For pizzaiolo, make 7-8 12-inch pies that are easy to use and large in capacity. The floors and walls of ilFornino Napolicento are made of thick refractory stone. It heats up for several hours and keeps temperatures over 300 degrees at night due to the […] March 24, 2021March 24, 2021 Saving Bookmark this article Bookmarked
Food You Can Cook in Countertop Pizza Ovens The list is endless. Anything you can cook in your home oven can be cooked in your countertop pizza ovens. An example will be steak, chicken, fish, bread, and off-course pizza. What you can cook is dependent on the state of the temperature of the oven. Here are some easily roasted vegetables in wood-fired oven: […] December 10, 2020December 10, 2020 Saving Bookmark this article Bookmarked