GARNISH YOUR FOOD WITH TERIYAKI SAUCE

Teriyaki is a worldwide popular Japanese sauce. This sauce is a must-try element of any dish. You can have it with your vegetarian or non-vegetarian and even Vegan diet, be it burgers, noodles, rice chicken, or even fish, this sauce enhances the taste of everything.

You can change the consistency and the thickness of the sauce to make it suitable for different dishes, therefore it is considered a very versatile sauce.

Just to let you people know, teriyaki actually means a Japanese cooking method, where ‘Teri’ means shiny and ‘Yaki’ means grilled.

 

WHAT’S SO UNIQUE ABOUT THIS SAUCE?

This sauce is thick and glossy, which adds flavor to your dish.It's super easy to make.You don’t need any refined sugar. Only honey works, which means it is not a very sweet sauce.Goes on with every dish. Chicken, beef, noodles, rice, vegetables, you name it! It’s very delicious. Easy to store.

TRY MAKING TERIYAKI SAUCE AT HOME

All you need is:

Honey- if you want you can also use corn or maple syrup.Mirin or Rice vinegar- Mirin is Japanese fermented rice wine. This adds sweetness and fragrance to the sauce. You can also add a splash of rice vinegar to liven up the flavor.Soy sauce- Prefer using reduced-sodium for more control over the salt content.Garlic and Ginger- This gives a bold taste to the sauce. 

Cornstarch: if you wish to thicken up your sauce, don’t forget to add cornstarch. This is what will thicken up your sauce. The sauce will get decently thick.

HOW TO MAKE IT

Start by combining all of your ingredients except the cornstarch.  Whisk to combine, and set the pan to medium heat. In a small bowl, whisk together the cornstarch and 1/4 cup of water. Pour the cornstarch mixture into the pan. Cook and keep stirring until the sauce thickens.

SOME FINAL TIPS

Use a Stainless steel pan.While boiling, reduce the heat to low.Keep stirring to prevent the bubbles.Brush teriyaki sauce on food at the end of the cooking time of a dish. 

You can also make the sauce in excess and store it for later. Make a big batch, keep it in a container or a jar and store it in a fridge.

No need to get all worked up. The Teriyaki sauce by Bechef is prepared according to the Indian taste which will complement your food.

So no need to worry to get yourself extra ingredients for this sauce, just visit the website and order your sauce.