Saffron Garlic Prawns Recipe

Fantastic flavor combination, getting ready in less than 15 minutes, easiest throw-together meal.

Ingredients

Prawn, Peeled, Defined (with or without tale) 800gr Chopped garlic 4-5 Cloves Paradissaffron 1 x 100 mg sachet  Butter 3-4 tbs White wine 1/2 cup 

Serving 2 – 4

Directions:

Melt your butter on medium/high heat in a pan and add garlic and cook until fragrant. 

Add crushed Paradis saffron to white wine and let it sit.

Add your prawn to the pan and cook for 1-2 min each side.

Add saffron/white wine and cook for another 1-2 minutes. Don’t overcook the prawn.

Source-https://www.paradissaffron.com/saffron-garlic-prawns/