IMARC Group has recently released a new research study “Hydrocolloids Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027”, offers a detailed analysis of the market drivers, segmentation, growth opportunities, trends, and competitive landscape to understand the current and future market scenarios.
What Are The Growth Prospects Of The Hydrocolloids Industry?
The global hydrocolloids market size reached US$ 11.4 Billion in 2022. Looking forward, IMARC Group expects the market to reach a value of US$ 15.5 Billion on by 2028, exhibiting a growth rate (CAGR) of 5% during 2023-2028.
What Is A Hydrocolloids ?
Hydrocolloids represent hydrophilic polymers, which form a colloidal dispersion in water. They are extracted from animals, plants, seaweeds, etc., and can be categorized into several types, such as gelatin, pectin, carrageenan, agar, alginates, carboxy methyl, guar gum, etc.
Hydrocolloids improve the textural properties of beverages, bakery products, seafood, dairy, frozen food, confectionery, oils, etc., and act as thickeners, stabilizers, water retention agents, emulsifiers, and gel-forming agents. They even provide a moist and insulating healing environment that reduces skin inflammation, protects uninfected wounds, treats acne blemishes, etc. As a result, hydrocolloids find widespread applications across numerous sectors, including food and beverage (F&B), personal care, cosmetics, pharmaceutical, etc.
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What Are The Key Factors Driving In The Hydrocolloids Market:
The increasing product use as gelling and thickening agents in gravies, jams, soups, jellies, and marmalade and to manufacture convenience food items for enhancing their shelf-life, improve consistency, and control the microstructure, flavor, and texture is among the key factors driving the hydrocolloids market. In addition to this, the growing demand from the cosmetics and personal care segment to produce lotions, toothpaste, deodorants, sunscreens, etc., owing to their water-binding and viscosity-controlling properties, is also positively influencing the market growth.
Besides this, the elevating employment of microwave or ultrasound-assisted extraction of hydrocolloids from macroalgae that lowers the use of chemicals, maintains sustainability and maximizes yield is acting as another significant growth-inducing factor. Moreover, the escalating usage of the polymer in the pharmaceutical industry to manufacture oral formulations, on account of its excellent rheological properties that impart stickiness and regulate the flow behavior, is further stimulating the global market. Apart from this, the rising product application for dressing and wound care is expected to augment the hydrocolloids market in the coming years.
Who Are The Key Players/Companies In Hydrocolloids Market?
Agarmex Sa De Cv., Archer-Daniels-Midland Company, Ashland Global Specialty Chemicals Inc., B. Braun SE, Cargill Incorporated, Carob S.A., CP Kelco U.S. Inc. (J.M. Huber Corporation), Ingredion Incorporated, Koninklijke DSM N.V., Nexira, Palsgaard A/S, Rousselot (M) SDN. BHD. (Darling International Inc.). and Tate & Lyle PLC.
Report Segmentation:
The report has been segmented the market into following categories:
Breakup by Source:
- Animal
- Botanical
- Microbial
- Seaweed
- Synthetic
Breakup by Product:
- Gelatin
- Xanthan Gum
- Carrageenan
- Guar Gum
- Others
Breakup by Function:
- Thickening
- Gelling
- Stabilizing
- Others
Breakup by Application:
- Food and Beverages
- Personal Care and Cosmetics
- Pharmaceuticals
By Geography:
- North America (United States, Canada)
- Europe (Germany, France, United Kingdom, Italy, Spain, Others)
- Asia Pacific (China, Japan, India, Australia, Indonesia, Korea, Others)
- Latin America (Brazil, Mexico, Others)
- Middle East and Africa (United Arab Emirates, Saudi Arabia, Qatar, Iraq, Other)
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