Organic Spices Market Overview:
The trends suggest that the organic spices market size was valued at $0.9 Billion in 2023 and is expected to reach $1.3 Billion by 2030 and will be registering a CAGR of 6.70%.
The North American Organic Spices Market is experiencing significant growth, fueled by changing consumer preferences towards healthier and sustainable food options. Organic spices, sourced from certified organic farms and free from synthetic pesticides and fertilizers, are gaining popularity among health-conscious consumers seeking high-quality culinary ingredients. In North America, the demand for organic spices is driven by a growing awareness of the environmental and health benefits associated with organic agriculture. Market players in the region are expanding their product offerings to meet this demand, offering a wide variety of organic spices, including traditional favorites like turmeric, cumin, and cinnamon, as well as exotic blends and gourmet options. With a strong emphasis on transparency and traceability, regulatory standards ensure that organic spices meet strict criteria for organic certification, bolstering consumer trust and confidence in the North American organic spices market. As the demand for organic and sustainable food continues to rise, the market presents significant opportunities for growth and innovation within the organic spices industry.
The global organic food and beverages market in the Organic Spices Market is expected to be valued at US$1.3 billion by 2030. The rise in several health-conscious consumers and the increase in awareness regarding the health benefits associated with the consumption of organic spices are the two main factors driving the global organic food & beverages market. North America and Europe are the dominant regions in consuming different types of organic food products. It is attributable to a rise in per-capita income and continuous product evolution from the manufacturers’ side in these regions. Furthermore, some food manufacturers have focused on availing their food products in organic form due to the rise in preferences for organic products.
They are available in different forms as per consumer preferences, i.e., powder, granular, and liquid, further expected to drive the market growth. Some non-profit organizations such as IOFAM Organic International, Organic Trade Association, Soil Association, USDA, and National Organic Standard Board inspect the processing and production of organic food products in the global market.
Key Players:
Some Key Organic Spices Market Players are as follows: HUSARICH GmbH,SPICE CHAIN CORPORATION,PACIFIC SPICE COMPANY, INC,RAMON SABATER, SAU (SABATER SPICES),ORGANIC SPICES INC,SUNOPTA INC.
Market Segmentations:
The Organic Spices Market has been segmented based on the following:
BY PRODUCT TYPE
- Organic ginger
- Organic turmeric
- Organic clove
- Organic pepper
- Organic cinnamon
- Organic nutmeg
- Organic mustard seeds
- Others
BY FORM
- Powder
- Granular
- Extract
- Raw
BY DISTRIBUTION CHANNEL
- Direct
- Indirect
Industry News:
In May 2021, Spicy Organic company announced the addition of 23 products to their online shop. This strategy will help the company expand its products reach consumers worldwide and enhance its overall revenue in the coming years. The changing consumer buying behavior and shift more towards the digital world led to support for the success of the company’s strategy.
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